Gold Amvrosia – Greek Extra Virgin Olive Oil, 3 Liters | Koroneiki, Free Shipping
Gold Amvrosia – Greek Extra Virgin Olive Oil, 3 Liters | Koroneiki, Free Shipping
Gold Amvrosia – Greek Extra Virgin Olive Oil, 3 Liters | Koroneiki, Free Shipping - 2
Gold Amvrosia – Greek Extra Virgin Olive Oil, 3 Liters | Koroneiki, Free Shipping

Gold Amvrosia – Greek Extra Virgin Olive Oil, 3 Liters | Koroneiki, Free Shipping

499 SEK
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"Experience the taste of Greece with our Gold Amvrosia Extra Virgin Olive Oil! This high-quality olive oil is pressed from Koroneiki olives and comes in a generous 3-liter bottle. Make your cooking even more delicious with this luxurious olive oil from Greece. Free shipping right to your door!"
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Description

Article no.: 3355

# Gold Amvrosia Premium – Greek Extra Virgin Olive Oil 3 Liters | Peloponnese **Best Before: 10/30/2027** ## Gold Amvrosia – Liquid gold from the Peloponnese **A premium olive oil from Greece with a fruity aroma, balanced flavor, and a pleasantly peppery finish.** Gold Amvrosia is a Greek extra virgin olive oil from Achaia in the Peloponnese, a region with a long tradition of olive cultivation. Behind this olive oil is a producer who cultivates their own olive groves and places great emphasis on cultivation, harvesting, production, and storage. The result is a carefully crafted olive oil with a fruity character, mild bitterness, and a pleasant spiciness that pairs particularly well with traditional Mediterranean cuisine. Gold Amvrosia comes in an elegant dark green tin with gold-colored accents. The container holds 3 liters and helps protect the olive oil from light. ## From the producer’s own olive groves in Achaia Gold Amvrosia is produced from olives grown in the producer’s own olive groves in Achaia on the Peloponnese. According to the producer, cultivation methods are used that respect the soil and the natural environment. The cultivation process is characterized by: - Own olive groves with control over cultivation - Limited use of pesticides - Natural nutrient supply to the soil - Use of organic fertilizers instead of chemical fertilizers - Care for the health of the olive trees and the quality of the fruit This is a traditional farming philosophy where quality and care are prioritized throughout the entire process. ## Careful Harvesting and Cold Extraction The olives are harvested gently and transported quickly to the press to preserve their natural properties. The olive oil is produced through cold extraction, after which it is filtered for greater stability. After production, the oil is stored in stainless steel tanks under cool and protected conditions. This helps limit oxidation and preserve flavor, aroma, and quality. ## Flavor Profile – Fruity, Balanced, and Slightly Peppery According to the producer’s flavor description, Gold Amvrosia has a harmonious and aromatic character. **Fruitiness:** Distinct and natural fruity aroma. **Bitterness:** Mild, with a balanced flavor profile. **Spiciness:** Pleasantly spicy finish. **Overall Impression:** A fresh, aromatic, and balanced olive oil suitable for both everyday use and dishes where olive oil takes center stage. ## Recommended Use Gold Amvrosia is particularly best when used cold or added after cooking, allowing its aroma and flavor to shine through. Pairs perfectly with: - Greek salad with feta cheese and olives - Fresh bread and traditional Greek appetizers - Grilled fish and chicken - Oven-roasted vegetables - Pasta and Mediterranean dishes - Dressings, marinades, and cold sauces - As a finishing touch for ready-made dishes It can also be used for everyday cooking. ## Quality and laboratory analyses According to the manufacturer, Gold Amvrosia has been analyzed by an accredited laboratory. **Reported analysis values:** Acidity: approximately 0.42% Peroxide value: 7.32 K232: 1.455 K270: 0.130 Delta K: −0.005 These values reflect the results of the producer’s quality analyses. They do not necessarily apply to every individual harvest or shipment. The producer also states that tests have been conducted for, among other things, copper, iron, lead, and arsenic. ## Product Facts Brand: Gold Amvrosia Product: Premium Extra Virgin Olive Oil Quality Class: Extra Virgin Olive Oil Country of Origin: Greece Region of Origin: Achaia, Peloponnese Olive Variety: Koroneiki is listed on the packaging; the producer’s description also mentions local varieties from Achaia Production Method: Cold extraction Filtration: Filtered Storage at the producer: Stainless steel tanks Packaging: Dark green metal can Net volume: 3 liters ## Ingredients 100% extra virgin olive oil. ## Nutrition Facts per 100 ml Energy: 3389 kJ / 824 kcal Fat: 91.6 g of which saturated fat: 13.8 g Carbohydrates: 0 g of which sugars: 0 g Protein: 0 g Salt: 0 g ## Storage Store in a cool, dark place, protected from direct sunlight and heat. Close the package tightly after use. ## Why Choose Gold Amvrosia? - Greek extra virgin olive oil from Achaia in the Peloponnese - From a producer with its own olive groves - Fruity and balanced flavor profile - Mild bitterness and a pleasant peppery finish - Cold extraction and filtration - Laboratory analyses show low acidity - Elegant dark green 3-liter tin container - Excellent with salads, cold dishes, and Mediterranean cuisine **Gold Amvrosia – Liquid Gold. A taste of Greece’s olive tradition.**