chalkidiki olives with almonds , 200g - gaia

chalkidiki olives with almonds , 200g - gaia contains ALMONDS Stuffed olives from Chalkidiki with almonds Almond is one of the first ingredients for stuffing olives. The texture and flavor of the olives combine perfectly with the crunchiness of the almond. After so many years, it is still one of the best and most recognized ingredients for stuffing green olives. You can enjoy stuffed olives from Chalkidiki with almonds separately as a snack, as a garnish on salads or any main course or with a glass of wine. Perfect as: A luxurious snack Part of a mezze tray Addition to salads, pasta dishes or on pizza GAIA stands for quality, tradition and sustainability - and the product is made without preservatives. The garlic adds a subtle heat that brings out the natural flavor of the olives without taking over. drained Weight: 200g Storage: Store in a cool, dark place. When opened, store in the refrigerator. Origin: Greece Producer: GAIA INGREDIENTS: Chalkidiki olives, ALMONDS, water, sea salt, acidity regulator: lactic acid, citric acid. Produced and packaged in Greece by Gaia Olives. Once the package is opened, keep it in the refrigerator. Nutritional information per 100 g Energy 879 kJ / 210 kcal Fat 20 g of which saturated fat 2.8 g Carbohydrates 2.7 g of which sugars 0.3 g Edible fiber 2.5 g Protein 4.4 g Salt 3.2 g