NESCAFE Rich Caramel, 95g

NESCAFE Rich Caramel Product information Ingredients Instant coffee, natural flavor. Storage conditions Store in a cool, dry place. Packaged in a protective atmosphere. Instructions For perfectly hot Nescafé®: In a mug (350 ml): 1. Add sugar (optional) 2. Add 4 g (2 tsp) of Nescafé® 3. Add approximately 50 ml of water (room temperature) 4. Stir with a teaspoon until a fine, rich cream is formed 5. Fill with hot water at a temperature of 92-94°C until the mug is full 6. Add milk (optional). Stir lightly with a spoon. Extra tips - Stir with quick circular movements with a teaspoon to get a fine, rich cream. - When adding the remaining water, it should be done using a jug or other container with a steady flow from the side to preserve the cream. For the perfect Nescafé® frappé: In a glass of Nescafé® frappé: 1. Add sugar (optional) 2. Add 4 g (2 tsp) Nescafé® 3. Add about 30 ml of water (at room temperature) 4. Whisk for about 10 seconds with the on/off mixer in the center of the glass. Alternatively, you can whisk the contents of a shaker for about 10 seconds. 5. Add 4-5 ice cubes 6. Add milk (optional) 7. Fill up with ice water until the glass is full Extra tips - The cream that forms immediately after shaking your shaker or mixer should be liquid so that it can mix better with the other ingredients. - Each time we add water, it should be done using a jug or other container with a steady flow, so that the cream that will be created does not contain bubbles or air.